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BORACAY LOTS Build a goldden hotel on a beautiful beach of Boracay The investors can opt to operate a restaurant in front to cater not only to their hotel guests but also to non-guest tourists using the front lot and beach front. Currently, our Seafood Restaurant and Bar (with capacity of 200 pax) and the Pizzaria and Bar on the 2nd floor (with 45 pax capacity) have a combined annual sales of US$650,000 having an average of 30% net income margin. Both restaurants and bars occupy about 80% of the front Lot 431 from 7 a.m. to 4 a.m. while Lot 775 beach front is used for dine-in guests from 5 p.m to 12 m.n. only in accordance to local government regulation.
ISLAND
PALAWAN
Company Info - 2008 HLURB & DTI Certificate of Registration | Jobs Opportunities | Terms of Use | Suggestions or Feedback Copyright 2008 Eproperty Philippines by Raymund R. Jazmines All rights reserved.
531-9286; 531-1621; 532-8268; (Fax) 578-7384
Email - ivan@theold.co.kr or brian@theold.co.kr
Korean real estate broker
Raymund R. Jazmines and Associates
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